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Quercecchio Rosso di Montalcino DOCG 2013
Varietal: 100% Sangiovese
Ruby red with Fresh and pleasantly fruity flavors. Dry, full bodied
well balanced and persistent.
Pasta with meat sauce, mushrooms, truffles, chicken and pizza.
This wine is considered the little brother of “Brunello”, but only
because, although made from the same grape, it is aged in the
barrel for only one year. The vineyards are located at 320 m above
sea level south of the town of Montalcino, on land that slopes
downwards towards the Maremma area. The ideal composition of the terrain (clayey and sandy) and a highly favorable microclimate results in high quality grapes perfect for making the full-bodied Brunello di Montalcino.
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