Region:  Puglia

Varietal: Chardonnay

 

Tasting Notes:

Straw yellow hue; elegant and fruity perfume. Dry, sapid taste

with a characteristic palate.

 

Food Pairing:

Suitable with soft first courses, mixed salads, fish, and light

cheeses.

 

The Salento area, influence of the sea together with modern

technologies and passion in wine making allow a constant production at an excellent level. The  “Indigenous” vines Negroamaro, Malvasia and Primitivo are destined to the region’s typical wine production.  An accurate selection of grapes before crushing, a temperature control along all the vinification stages and mindful care in the refinement guarantee quality wine from this region.