Region: Veneto

Varietal: 100% Glera

 

Tasting Notes:

light straw yellow, Very bubbly when poured then maintaining a

persistent pelage to the end. Light straw yellow with greenish

reflexes. This sparkling wine is velvety, fresh, lively, fruity, and light.  

It is well bodied and harmonic, and has very good acidity. 

 

Food Pairing: Excellent by itself as an aperitif. Ideal with all fish

dishes, salami and cured meats – also goes well with light pasta

dishes.

 

Prosecco, Italy's famed sparkling wine, hails from the Veneto region, in the northeast of the Italian boot. Prosecco is made using the Charmat method, making these wines a first-rate wine to drink young and fresh. Prosecco has another claim to fame, as Venice's popular Bellini cocktail is traditionally made with Prosecco and peach puree.